Does salt lower boiling point?

1 Answer
anor277
Aug 16, 2016

Addition of a solute, a salt if you like, to a solvent, should increase the boiling point of the solution with respect to the pure solvent.

Explanation:

Boiling point elevation and freezing point depression with respect to the pure solvent, are characteristic properties of solutions; and their measurement can sometimes allow determination of molecular masses. In your text, consult colligative properties.

Related questions
See all questions in Colligative Properties
Impact of this question
1622 views around the world
You can reuse this answer
Creative Commons License