Why are bulky carbocations more stable?

1 Answer
anor277
Mar 28, 2017

Increase the shrubbery around the carbocation, and increase its stabilization.............

Explanation:

This stabilization is both steric, and electronic in origin (why?). "Triphenylmethanol" even produces a water stable carbocation, Ph_3C^+, which is strongly yellow in colour.

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